|In a choice of flat or round-bottomed, these traditional-style woks need seasoning to create and maintain their natural 'non-stick layer'. Look after them well and they'll last you a lifetime of sizzling, steaming and stir-frying.|
|Authentic Chinese recipes, broken down into simple techniques, from Jeremy Pang's book CHINESE UNCHOPPED|| |
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Our registered office Lakeland Limited trading as Lakeland is a VAT registered company in the UK: 153541873 Company Registration Number: 809688.
Place of Registration: Windermere Lakeland, Alexandra Buildings, Windermere, Cumbria, LA23 1BQ. Tel: +44 (0)15394 88100 Fax: +44 (0)15394 88300